Stonehouse Cooks Contest: Recipe 23 Avocado Orange Salad

Contest Rules

Photo due: April 28, 2011
Avocado Orange Salad

2 ripe avocados cubed
1 540 ml jar mandarin oranges, drained
ΒΌ cup pitted Trilya olives (or any good black olives)
Lettuce (mesculin, bibb or any tender variety)

Combine all ingredients and plate onto a bed of pale, tender lettuce. Drizzle with olive oil.

Serves 2-4

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